What's for lunch?

[dedja]

Top is my lunch and bottom is my dinner this year, although Greek so add in BBQ Occy and Lamb on the spit.

and kataifi?

My sister's mother-in-law was Greek, so moussaka, pasticcio and lamb souvlaki were the go.

[Wedgie]

Shame, it's got to be mustard!

[DOC]

Today. poached eggs on toast followed by toast with apricot jam followed by a cuppa and a mince pie.

[am Bays]

A tale of two Christmas lunches.



2. Wog version, my side

Large antipasto platters, min of 3 per table, authentic Italian smallgoods - capocollo, salami, mortadella, prosciutto, provolone, artichokes, marinated veggies.
Prawns - must be the biggest and dearest of the season, no less than 10kgs worth
Lupini beans
Crusty bread rolls
Lasagne and pasta
Roast chicken
2nd serving of prawns

Freshly percolated coffee, bottomless cup
Italian sweets - cannoli, sfogliatelle, panettone, tiramisu

Watermelon

All portions enough to feed 10x the number of guests for 2 weeks

Repeat lunch menu for Christmas dinner

And when you are just sitting there after five helpings and you are one biscotti away from a two day food Coma

Nonna or one of you Aunty's will go

"Hey Dedjio, Whatta the matter? Why you no eating?

Nothing here you like? Why you insulta me lika this? Have I upset you? I cooka all week for you.

Here let me get you another plate, you eat, hey!"

[dedja]

[mots02]

A tale of two Christmas lunches.

1. Traditional (wife’s side of the family, Aussies)

Small platter with leg ham, cheddar cheese (optional)
Roast pork and turkey, roast potatoes and carrots
Christmas pudding
Nescafé coffee
Cherries

All portions just barely enough to feed the number of guests

Christmas dinner not catered for, usually only on the rare occasion if there are leftovers

2. Wog version, my side

Large antipasto platters, min of 3 per table, authentic Italian smallgoods - capocollo, salami, mortadella, prosciutto, provolone, artichokes, marinated veggies.
Prawns - must be the biggest and dearest of the season, no less than 10kgs worth
Lupini beans
Crusty bread rolls
Lasagne and pasta
Roast chicken
2nd serving of prawns

Freshly percolated coffee, bottomless cup
Italian sweets - cannoli, sfogliatelle, panettone, tiramisu

Watermelon

All portions enough to feed 10x the number of guests for 2 weeks

Repeat lunch menu for Christmas dinner

Leave your money on the fridge.

[Booney]

Not Peroni today.

[Brodlach]

Not Peroni today.

Soft


Get some Vamos into you

[mickey]

Not Peroni today.

Soft


Get some Vamos into you

I didn't realise they worked with each other [emoji6]

Sent from my SM-G781B using Tapatalk

[Wedgie]

Cut lunch anyone?

[Jimmy_041]

Fresh baguette with Christmas ham and avocado

[locky801]

Cheese Kransky sub with sautéed onion and bacon topped with mustard

[Jimmy_041]

Cheese Kransky sub with sautéed onion and bacon topped with mustard

fart

I do like a chilli Kransky - best ones are at ROCS ground
I think Churchills make them especially for them

[dedja]

Cut lunch anyone?

Apparently overrated.

[The Dark Knight]

Today- Small lunch, leftover mince (from dinner Wednesday) with salsa, sour cream and avocado plus an orange.

[Vamos]

I had a mutual date with a Yiros from SKARA at Semaphore, the tension of the wrap was just right, nothing more to be said

[amber_fluid]

I had a mutual date with a Yiros from SKARA at Semaphore, the tension of the wrap was just right, nothing more to be said

Did you have anything on the side with it?

[dedja]

I had a mutual date with a Yiros from SKARA at Semaphore, the tension of the wrap was just right, nothing more to be said

Did you have anything on the side with it?

[Vamos]

I had a mutual date with a Yiros from SKARA at Semaphore, the tension of the wrap was just right, nothing more to be said

Did you have anything on the side with it?

I did, a bit of Chicken Barrage.

[amber_fluid]

I had a mutual date with a Yiros from SKARA at Semaphore, the tension of the wrap was just right, nothing more to be said

Did you have anything on the side with it?

I did, a bit of Chicken Barrage.

No chicken breast or fish taco?