by Spargo » Wed Feb 14, 2018 9:40 am
Lightning McQueen wrote:If anyone tries this, please give me feedback! $40 Valentines special at the Burek Lounge.
by Lightning McQueen » Wed Feb 14, 2018 9:43 am
Spargo wrote:Lightning McQueen wrote:If anyone tries this, please give me feedback! $40 Valentines special at the Burek Lounge.
Why haven’t I heard about this joint before???
I think I’ll be trying it after the 36ers game on Saturday.
by JK » Wed Feb 14, 2018 10:06 am
Lightning McQueen wrote:Spargo wrote:Lightning McQueen wrote:If anyone tries this, please give me feedback! $40 Valentines special at the Burek Lounge.
Why haven’t I heard about this joint before???
I think I’ll be trying it after the 36ers game on Saturday.
Check their facebook page out, I haven't been there yet but the meatlovers at work practically live there, try the tomahawk.
by Lightning McQueen » Wed Feb 14, 2018 10:07 am
JK wrote:
The Pljeskavica is excellent too
by JK » Wed Feb 14, 2018 10:10 am
Lightning McQueen wrote:JK wrote:
The Pljeskavica is excellent too
I think I'll just point to that one
by mighty_tiger_79 » Fri Feb 16, 2018 6:38 pm
by mighty_tiger_79 » Fri Feb 16, 2018 6:59 pm
by woodublieve12 » Fri Feb 16, 2018 7:51 pm
by Booney » Mon Feb 19, 2018 10:02 am
mighty_tiger_79 wrote:Just lobbed at the Port Admiral.
Ive seen trhe developments of this place over the last coupla years.
Not sold on the outside appearance. Prefer the heritage look of the area.
But inside theyve done a treeemendous job.
Kicking it off with the Port Lager brewed by the Pirate Life lads....which is nice.
by daysofourlives » Tue Feb 20, 2018 12:52 am
by Dogwatcher » Tue Feb 20, 2018 9:04 am
daysofourlives wrote: Out of the 6 beers on the tasting paddle only liked 2 of them. This didnt surprise me now that im back on the Red Tin wagon for the 1st time in about 20 years
by daysofourlives » Tue Feb 20, 2018 10:30 am
Dogwatcher wrote:daysofourlives wrote: Out of the 6 beers on the tasting paddle only liked 2 of them. This didnt surprise me now that im back on the Red Tin wagon for the 1st time in about 20 years
Tell me about your return to the Reds.
I'm interested, as I've found myself gradually doing the same.
by Spargo » Tue Feb 20, 2018 10:33 am
by carey » Tue Feb 20, 2018 10:36 am
by Booney » Tue Feb 20, 2018 11:05 am
daysofourlives wrote:Dogwatcher wrote:daysofourlives wrote: Out of the 6 beers on the tasting paddle only liked 2 of them. This didnt surprise me now that im back on the Red Tin wagon for the 1st time in about 20 years
Tell me about your return to the Reds.
I'm interested, as I've found myself gradually doing the same.
Ok my drinking life in a nut shell
Red Tins 14-23
Pale ale 23-40ish
Mecury Cider 40ish to 43
Superdry/Mercury 6mths
Red Tins last 6 months
Think im finding it easier to drink, not so "heavy" like Pale ale. my other tastes in beers atm would be Peroni and Boags.
I look after all the beers at the Cricket Club, last year it wouldve been 4 cartons of superdry to 1 of Reds. This year it would easily be the other way round, almost cant get rid of the superdrys.
Have they changed the red tin recipie in the last year or is it just a revalution??
by Dogwatcher » Tue Feb 20, 2018 11:39 am
by daysofourlives » Tue Feb 20, 2018 11:46 am
Dogwatcher wrote:14 - 18 -> Red Tins
18 - now -> Pales
Now -> Red Tins/Pales
I'm definitely finding the Pales are very enjoyable, but they're too heavy now.
by am Bays » Tue Feb 20, 2018 11:58 am
Booney wrote:
I think fat bastards with beer guts have worked out the Dry / low carb beers are just as damaging to the waist line as any other beer.
After a long day in the sun I'd take a WED over a Pale, but only the first couple you smash down, after that I'm interested in something I enjoy.
by bennymacca » Tue Feb 20, 2018 12:11 pm
daysofourlives wrote: Million other things you can cut out before good tasting beer
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