Wonder if Adelaide Oval will be prepared.....

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Wonder if Adelaide Oval will be prepared.....

Postby Punk Rooster » Mon Sep 04, 2006 11:55 am

With the Scoreboard Bar closed & under renovations, will SACA...
    ignore our requirements & make patrons walk right around to the other end of the ground
    open up the bars near the Scoreboard Bar
    set up a few caravans on the hill


Hopefully someone has their thinking caps on & opens up all kiosks & bars available (you know, SERVICE...)

As a side note, I went to the Norwood v Sturt game, & upon purchasing hot chips, asked for some plain salt- "No, you don't need anyway, chef puts in on for you"
Me "No, I would actually like to put some salt on myself thanks"
AO "Well only chef has it" (I felt like asking her whether salt is a vital ingredient for bomb-making or something...)
I then approach "Chef"...
"I'd like some salt thanks"
"We put it on for you"
"Listen, just get me the salt"
"Chef" comes back with chicken salt.
"No, I'd actually just prefer plain salt thanks"
"We don't have any..."
I felt like throwing the chips at them, but seeing as I maxed out my credit card just to buy them, was forced to eat them.
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Postby leftlegger » Mon Sep 04, 2006 12:09 pm

HAHAHA!
sometimes the simple things are way too hard.
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Re: Wonder if Adelaide Oval will be prepared.....

Postby smac » Mon Sep 04, 2006 12:20 pm

Punk Rooster wrote:As a side note, I went to the Norwood v Sturt game, & upon purchasing hot chips, asked for some plain salt- "No, you don't need anyway, chef puts in on for you"
Me "No, I would actually like to put some salt on myself thanks"
AO "Well only chef has it" (I felt like asking her whether salt is a vital ingredient for bomb-making or something...)
I then approach "Chef"...
"I'd like some salt thanks"
"We put it on for you"
"Listen, just get me the salt"
"Chef" comes back with chicken salt.
"No, I'd actually just prefer plain salt thanks"
"We don't have any..."
I felt like throwing the chips at them, but seeing as I maxed out my credit card just to buy them, was forced to eat them.

And they seem to struggle with the difference between a chef and a cook...
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Postby am Bays » Mon Sep 04, 2006 12:33 pm

Was Punky's blood pressure rising as a result of anger or a hardening of the arteries....? :wink:
Let that be a lesson to you Port, no one beats the Bays five times in a row in a GF and gets away with it!!!
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Postby TroyGFC » Mon Sep 04, 2006 12:35 pm

I get upset when you buy a steaksandwich and they dont toast the bread. :(
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Postby Jimmy » Mon Sep 04, 2006 12:42 pm

maybe the walk will do you good punky....really, ffs, i bet little 'mbenga click click ongowa' in rwanda is thinking the same thing....damn ******* red cross is 4 months late...FK!!!!!!!!!!!! :evil:

:lol: :lol:
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Postby Aerie » Mon Sep 04, 2006 12:45 pm

Jimmy wrote:maybe the walk will do you good punky....really, ffs, i bet little 'mbenga click click ongowa' in rwanda is thinking the same thing....damn ******* red cross is 4 months late...FK!!!!!!!!!!!! :evil:

:lol: :lol:


lol! :lol:

Good call!
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Postby Jimmy » Mon Sep 04, 2006 12:47 pm

TroyGFC wrote:I get upset when you buy a steaksandwich and they dont toast the bread. :(


yeah, gotta hate that 'soggy sayo' err....bread i mean ;)
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Postby rod_rooster » Mon Sep 04, 2006 1:41 pm

Lol at a guy making hot chips at the footy being called "Chef". :lol: :lol:
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Postby Dogwatcher » Mon Sep 04, 2006 1:48 pm

Hey - if you had to put the salt on yourself, he'd be a cook.

But, as he adds the garnish (ie: the salt), he's a chef. Easy to see!
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Postby smac » Mon Sep 04, 2006 1:51 pm

Dogwatcher wrote:Hey - if you had to put the salt on yourself, he'd be a cook.

But, as he adds the garnish (ie: the salt), he's a chef. Easy to see!

Is that salt or ash from his cigarette? :lol:
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Postby Punk Rooster » Mon Sep 04, 2006 1:52 pm

1980 Tassie Medalist wrote:Was Punky's blood pressure rising as a result of anger or a hardening of the arteries....? :wink:

Well, considering the middle-aged women working there (including "Chef"), my arteries would've been the only thing hardening....
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Postby Dogwatcher » Mon Sep 04, 2006 2:55 pm

smac wrote:
Dogwatcher wrote:Hey - if you had to put the salt on yourself, he'd be a cook.

But, as he adds the garnish (ie: the salt), he's a chef. Easy to see!

Is that salt or ash from his cigarette? :lol:


Whatever it is, it's a garnish. ;)
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Postby mal » Mon Sep 04, 2006 3:18 pm

Punk do they have Green Tea and Organic Free range chicken,
a tossed meditteranian salad with extra virgin cold pressed Olive Oil?

And if they do I will ask for some Celtic sea salt on my salad...........

Punk if you keep eating there too often we will call you Junk Rooster.
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Postby Squawk » Mon Sep 04, 2006 3:32 pm

mal wrote:
Punk if you keep eating there too often we will call you Junk Rooster.


With all the extra walking and all the healthy food, he may become the HUNK Rooster! Lookout! :lol: :lol:
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Postby Dutchy » Mon Sep 04, 2006 3:47 pm

never be HUNK Rooster!

did I see somewhere else that you complained about the hot chips at lizbeth also? :lol:
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Postby mal » Mon Sep 04, 2006 4:54 pm

PUNKY try and buy foods with a high Zinc level, it
will improve your sexual desires and then we can call you
the SPUNK ROOSTER.

Those ladies at Adelaide oval cafeteria are very nice polite people
I always have a yarn with them in the cricket season.
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Postby CENTURION » Mon Sep 04, 2006 10:18 pm

Most important of all, will the Adelaide Oval urinals be full of those magnificent orange toilet lollies, ready to soak up the heady smells of 1/2 strength beer & crap bourbon?
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Postby MUNGO JERRY » Mon Sep 04, 2006 10:29 pm

CENTURION wrote:Most important of all, will the Adelaide Oval urinals be full of those magnificent orange toilet lollies, ready to soak up the heady smells of 1/2 strength beer & crap bourbon?


I'm sure they will be there unless any centrals supporters steal them thinking they are oranges that will cure their gingivitis :roll:
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Postby CENTURION » Mon Sep 04, 2006 10:33 pm

Well, that gag* had to pop up sometime.
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