by Brodlach » Wed Aug 13, 2025 9:38 am
Brodlach wrote:Rory Laird might end up the best IMO, he is an absolute jet. He has been in great form at the Bloods
by Lightning McQueen » Wed Aug 13, 2025 10:51 am
Booney wrote:From a 5kg yellow bucket
by RB » Wed Aug 13, 2025 11:34 am
amber_fluid wrote:RB wrote:Pie floaters are revolting, both in theory and in practice.
Peas in lasagne should also attract an automatic death penalty.
Peas in lasagne?
WTF
Who does that?
by dedja » Wed Aug 13, 2025 11:40 am
by Lightning McQueen » Wed Aug 13, 2025 1:43 pm
RB wrote:amber_fluid wrote:RB wrote:Pie floaters are revolting, both in theory and in practice.
Peas in lasagne should also attract an automatic death penalty.
Peas in lasagne?
WTF
Who does that?
Bad people
by gadj1976 » Wed Aug 13, 2025 2:01 pm
by Lightning McQueen » Wed Aug 13, 2025 3:54 pm
gadj1976 wrote:People who don't like Pie Floaters
by MW » Wed Aug 13, 2025 5:45 pm
by Jimmy_041 » Thu Aug 14, 2025 11:19 am
MW wrote:Pie floater sober...gross
Pie floater drunk...yes please
It's science
by DOC » Thu Aug 14, 2025 4:58 pm
by mighty_tiger_79 » Thu Aug 14, 2025 7:57 pm
DOC wrote:Just so we are clear, pie floaters were a pie upside down in pea soup which was made with blue boiler peas.
The addition of tomato sauce, vinegar salt and pepper was at the discretion of the customer.
They are a culinary icon and rightfully hold their place as a South Australian icon.
by Jim05 » Thu Aug 14, 2025 9:16 pm
DOC wrote:
They are a culinary icon and rightfully hold their place as a South Australian icon.
by dedja » Thu Aug 14, 2025 9:26 pm
by Armchair expert » Thu Aug 14, 2025 10:51 pm
Lightning McQueen wrote:You're a legend
by Mr Beefy » Thu Aug 14, 2025 11:42 pm
The **** probably barrack for the crom as wellmighty_tiger_79 wrote:DOC wrote:Just so we are clear, pie floaters were a pie upside down in pea soup which was made with blue boiler peas.
The addition of tomato sauce, vinegar salt and pepper was at the discretion of the customer.
They are a culinary icon and rightfully hold their place as a South Australian icon.
Can we get remove from the state those people who dont appreciate a pie floater?
Anti south Australian [emoji38]
by cracka » Fri Aug 15, 2025 8:10 am
Jim05 wrote:DOC wrote:
They are a culinary icon and rightfully hold their place as a South Australian icon.
Unlike Frog cakes which are an abomination
by Lightning McQueen » Fri Aug 15, 2025 8:47 am
Mr Beefy wrote:The **** probably barrack for the crom as wellmighty_tiger_79 wrote:DOC wrote:Just so we are clear, pie floaters were a pie upside down in pea soup which was made with blue boiler peas.
The addition of tomato sauce, vinegar salt and pepper was at the discretion of the customer.
They are a culinary icon and rightfully hold their place as a South Australian icon.
Can we get remove from the state those people who dont appreciate a pie floater?
Anti south Australian [emoji38]
by Lightning McQueen » Fri Aug 15, 2025 8:53 am
Armchair expert wrote:Fritz = Amazing
Frog Cakes = Disgusting
Pie Floater = Never had it but who wants a soggy pie
Fruchocs = Awful
Kitchener Buns = Get in my belly
Rat Bait = Delicious
by wenchbarwer » Fri Aug 15, 2025 9:46 am
Lightning McQueen wrote:Armchair expert wrote:Fritz = Amazing
Frog Cakes = Disgusting
Pie Floater = Never had it but who wants a soggy pie
Fruchocs = Awful
Kitchener Buns = Get in my belly
Rat Bait = Delicious
I too find fruchocs severely over-rated.
I am certain that I convinced Robern Menz to manufacture "Choccy Snakes" and "Choccy Frogs".
As soon as they made a batch they sent me a box.
by Brodlach » Fri Aug 15, 2025 10:08 am
Armchair expert wrote:Fritz = Amazing
Frog Cakes = Disgusting
Pie Floater = Never had it but who wants a soggy pie
Fruchocs = Awful
Kitchener Buns = Get in my belly
Rat Bait = Delicious
Brodlach wrote:Rory Laird might end up the best IMO, he is an absolute jet. He has been in great form at the Bloods
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