by Sam_goUUUdogs » Thu Apr 23, 2009 11:26 am
by once_were_warriors » Thu Apr 23, 2009 2:31 pm
by Stumps » Thu Apr 23, 2009 3:12 pm
Constance_Perm wrote:Kahuna wrote:WirraWirra Church Block
Good call
by Psyber » Fri Apr 24, 2009 11:17 am
by Swamp Donkey » Fri Apr 24, 2009 12:08 pm
SJABC wrote:My favourite Red.
by Dogwatcher » Fri Apr 24, 2009 12:14 pm
SABRE wrote:=P~ I'd lick the Sturt Highway clean all the way to Mildura for a 1992 Trentham Estate Merlot !
Chr*st, I'd ALMOST marry a port supporter for a bottle of '93.
NOTE: Almost. I'm not that much of a sl*t !
by Dirko » Fri Apr 24, 2009 1:54 pm
Dogwatcher wrote:I bought a bottle of Merlot from Trentham Estate at Easter time.
Letting it sit on the rack a bit - had a taste while I was there, beautiful.
by Dogwatcher » Fri May 01, 2009 10:54 pm
by Pseudo » Fri May 01, 2009 11:04 pm
by SABRE » Sun May 03, 2009 2:22 am
Dogwatcher wrote:SABRE wrote:=P~ I'd lick the Sturt Highway clean all the way to Mildura for a 1992 Trentham Estate Merlot !
Chr*st, I'd ALMOST marry a port supporter for a bottle of '93.
NOTE: Almost. I'm not that much of a sl*t !
I bought a bottle of Merlot from Trentham Estate at Easter time.
Letting it sit on the rack a bit - had a taste while I was there, beautiful.
by Dogwatcher » Sun May 03, 2009 12:15 pm
by Dutchy » Sun May 03, 2009 9:43 pm
by Dirko » Sun May 03, 2009 9:46 pm
Dutchy wrote:Just spent the weekend with one of the worlds best winemakers, drinking his wine, and the more you drink the more tips you give him
by Jimmy_041 » Sun May 03, 2009 10:02 pm
by Psyber » Mon May 04, 2009 10:05 am
by Dogwatcher » Mon May 04, 2009 11:55 am
Jimmy_041 wrote:Mrs Jimmy is a fine chef but doesn't drink red
We were watching a cooking show where it was said to always use a good wine; one that you'd drink, in cooking
Came home the next night; spaghetti bolognese...........and an open bottle of 1988 Henschke Hill of Grace...............
by once_were_warriors » Mon May 04, 2009 2:06 pm
Jimmy_041 wrote:Mrs Jimmy is a fine chef but doesn't drink red
We were watching a cooking show where it was said to always use a good wine; one that you'd drink, in cooking
Came home the next night; spaghetti bolognese...........and an open bottle of 1988 Henschke Hill of Grace...............
by Jimmy_041 » Tue May 05, 2009 12:09 am
by Jimmy_041 » Tue May 05, 2009 12:20 am
by Dogwatcher » Tue May 05, 2009 10:54 am
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