SA cuisine for JAS to try

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Re: SA cuisine for JAS to try

Postby Wedgie » Fri Feb 29, 2008 2:04 pm

Good call by the person who mentioned that shop in the airport, I had a browse today, a bit pricey but definately worth a browse to get an idea as to what to buy in SA, I bought my Iced Coffee there today and was tempted to buy the jumbo bag of Fruit Chocs. :D
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Re: SA cuisine for JAS to try

Postby mighty_tiger_79 » Fri Feb 29, 2008 3:21 pm

Wedgie wrote:Good call by the person who mentioned that shop in the airport, I had a browse today, a bit pricey but definately worth a browse to get an idea as to what to buy in SA, I bought my Iced Coffee there today and was tempted to buy the jumbo bag of Fruit Chocs. :D


i believe it was dutchy

i think he keeps that store in business!!!!!!!
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Re: SA cuisine for JAS to try

Postby JAS » Fri Feb 29, 2008 5:44 pm

johntheclaret wrote:
JAS wrote:
rod_rooster wrote:Fritz


Hmmmmm interesting....who or what is Fritz ??? :wink:

Regards
JAS


It's a bit like one of Monty's favourites Jas. Spam, spam, spam, spam. :lol:


GWW wrote: Re: SA cuisine for JAS to try
Its better than spam, spam is :vom:

_________________
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Haha....thanks John, I know what you mean, at least you didn't call it Pork Luncheon Meat :wink: ...don't worry GWW I know it's better, but then nearly everything is better than spam.

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Re: SA cuisine for JAS to try

Postby JAS » Fri Feb 29, 2008 5:52 pm

Pseudo wrote:
JAS wrote:... yes I'm a whimp but then the grandparents could never get me to eat brains, tripe or bone marrow either.


But you have no qualms about HAGGIS? :lol:


Never said that :wink: Anyone worried about what goes into a Fritz should definitely stay away from haggis. Tried it twice...once traditional Burn's Night style...plate of boiled haggis, tatties and neeps (potato and swede in case anyone's not sure) quite bland,not the greatest meal on earth. Other occasion was chicken breast stuffed with haggis with a whiskey cream sauce...bloody gorgeous :lol:

I think it's a case of being able to visually identify what's on the plate...if I can see it's brains then I won't touch it, if it's minced up into something else and I don't know then fine :roll: I know it's silly but I'm pretty sure it not just me :wink:

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Re: SA cuisine for JAS to try

Postby Booney » Tue Mar 04, 2008 6:41 am

A Bacon and Egg sandwich from the truckstop at Port Wakefield on your way to Ardrossan Bakery for a Cornish Pasty at lunch,and a meal at the Edithburgh Hotel before bunking down in a van on the water at the Edithburgh Caravan Park...
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Re: SA cuisine for JAS to try

Postby zipzap » Tue Mar 04, 2008 7:31 am

JAS wrote:
sasquatch wrote:Witchetty Grub?
Tastes like chicken... :wink:


Haha...that's what they all say.


Chicken with a cold.
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Re: SA cuisine for JAS to try

Postby therisingblues » Tue Mar 04, 2008 3:02 pm

zipzap wrote:
JAS wrote:
sasquatch wrote:Witchetty Grub?
Tastes like chicken... :wink:


Haha...that's what they all say.


Chicken with a cold.


...boogey with a heart beat anyone?
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Re: SA cuisine for JAS to try

Postby JAS » Tue Mar 04, 2008 7:09 pm

Booney wrote:A Bacon and Egg sandwich from the truckstop at Port Wakefield on your way to Ardrossan Bakery for a Cornish Pasty at lunch,and a meal at the Edithburgh Hotel before bunking down in a van on the water at the Edithburgh Caravan Park...


Haha...I'm sure this version is way better but it's bringing back horrific memories of dad's idea of family fun...stuck in a small caravan on a wet and windy camp site by a sandless beach on the Suffolk coast :roll: :lol: :wink:

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Re: SA cuisine for JAS to try

Postby Wedgie » Tue Mar 04, 2008 9:33 pm

Yeah, and no need to go all the way down to Edithburg, just stop at Pt Vincent, much better there (Stansbury's OK but everything's spread out), and bugger the bacon and egg roll at the truck stop, the bakery at Wakefield has very very nice pies. :wink:
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Re: SA cuisine for JAS to try

Postby Booney » Wed Mar 05, 2008 6:39 am

A pie for breakfast? :wink:

Yeah,Vincent is a nice spot too.I think Edithburgh opens up alot more to you.

(Turton/Browns/Ponde all fairly close.Not far from Vincent,I know)
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Re: SA cuisine for JAS to try

Postby Psyber » Wed Mar 05, 2008 10:07 pm

Wedgie wrote:Yeah, and no need to go all the way down to Edithburg, just stop at Pt Vincent, much better there (Stansbury's OK but everything's spread out), and bugger the bacon and egg roll at the truck stop, the bakery at Wakefield has very very nice pies. :wink:

And Price's Bakery of Kadina fame has a branch on the Port Rd on the down track before you get to West Lakes Boulevard.
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Re: SA cuisine for JAS to try

Postby JAS » Wed Mar 05, 2008 10:34 pm

Oh dear have a feeling this could go from my See the Redlegs Live Road Trip to the Pie Tasting Tour of SA :roll: :wink: :lol: hope these places are accessible by public transport btw.

Regards
JAS
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Re: SA cuisine for JAS to try

Postby Psyber » Thu Mar 06, 2008 8:38 am

JAS wrote:Oh dear have a feeling this could go from my See the Redlegs Live Road Trip to the Pie Tasting Tour of SA :roll: :wink: :lol: hope these places are accessible by public transport btw.

Regards
JAS

I would expect some among the denizens here may be able to volunteer to take you to a few places that are not easily accessible by public transport. I would but I expect I'll be in the UK about the time you get to Oz, and I'm currently living in Melbourne, 500miles from Adelaide.
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Re: SA cuisine for JAS to try

Postby johntheclaret » Thu Mar 06, 2008 8:47 am

Psyber wrote:
JAS wrote:Oh dear have a feeling this could go from my See the Redlegs Live Road Trip to the Pie Tasting Tour of SA :roll: :wink: :lol: hope these places are accessible by public transport btw.

Regards
JAS

I would expect some among the denizens here may be able to volunteer to take you to a few places that are not easily accessible by public transport. I would but I expect I'll be in the UK about the time you get to Oz, and I'm currently living in Melbourne, 500miles from Adelaide.

Where abouts in the UK Psyber
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Re: SA cuisine for JAS to try

Postby Footy Chick » Thu Mar 06, 2008 11:12 am

Psyber wrote:
JAS wrote:Oh dear have a feeling this could go from my See the Redlegs Live Road Trip to the Pie Tasting Tour of SA :roll: :wink: :lol: hope these places are accessible by public transport btw.

Regards
JAS

I would expect some among the denizens here may be able to volunteer to take you to a few places that are not easily accessible by public transport. I would but I expect I'll be in the UK about the time you get to Oz, and I'm currently living in Melbourne, 500miles from Adelaide.



Yep, I'd be in for that!
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Re: SA cuisine for JAS to try

Postby Pseudo » Thu Mar 06, 2008 11:13 am

Psyber wrote:Melbourne, 500miles from Adelaide.


Nice of you to translate the distance into Scottish for JAS :lol:

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Re: SA cuisine for JAS to try

Postby Footy Chick » Thu Mar 06, 2008 11:21 am

Question for Jas (off topic but curious)

Would we understand you if we spoke to you on the phone, or is the accent not that thick?
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Re: SA cuisine for JAS to try

Postby johntheclaret » Thu Mar 06, 2008 11:28 am

Falcon Chick wrote:Question for Jas (off topic but curious)

Would we understand you if we spoke to you on the phone, or is the accent not that thick?


Och aye da noo :wink:

Think of grounds keeper Willy and you've got JAS to a tee :wink:
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Re: SA cuisine for JAS to try

Postby JAS » Thu Mar 06, 2008 5:52 pm

Falcon Chick wrote:
Psyber wrote:
JAS wrote:Oh dear have a feeling this could go from my See the Redlegs Live Road Trip to the Pie Tasting Tour of SA :roll: :wink: :lol: hope these places are accessible by public transport btw.

Regards
JAS

I would expect some among the denizens here may be able to volunteer to take you to a few places that are not easily accessible by public transport. I would but I expect I'll be in the UK about the time you get to Oz, and I'm currently living in Melbourne, 500miles from Adelaide.



Yep, I'd be in for that!


Cheers FC :D ...haha maybe make that the 'Cake Tour of SA'...lock up your sons good people of SA...can't beat a cake with the girls and some 'window shopping' :wink:

johntheclaret wrote:Falcon Chick wrote:
Question for Jas (off topic but curious)

Would we understand you if we spoke to you on the phone, or is the accent not that thick?


Och aye da noo :wink:

Think of grounds keeper Willy and you've got JAS to a tee :wink:


JTC you cheeky bugger...I'm a POM not a Jock :roll:

Don't worry FC you'd understand me just fine. I might say a few words with a slight accent...afterall I've lived here for 17 years but I grew up without an accent which has meant that I sometimes have a nasty habit of picking up the accent of the person I'm talking to without realising :roll: :oops:

I think my biggest problem could be word meanings...for example I know that rooting means something completely different over there...here it's the same as barracking...could make for some interesting conversations.

Regards
JAS
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Re: SA cuisine for JAS to try

Postby Psyber » Thu Mar 06, 2008 7:24 pm

Pseudo wrote:
Psyber wrote:Melbourne, 500miles from Adelaide.

Nice of you to translate the distance into Scottish for JAS :lol:
Now I have that damn Proclaimers song in my head....

It was intentional. As we are going to the UK for a while I am training myself to think in UK terms too.
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